... dine close to the stars!

For over 50 years, Grillið has been loved by the locals due to its quality, professionalism and creativity. Taste „magic“ with our popular four or seven course menu while enjoying panoramic view over Reykjavik city, sea and mountains.

We recommend booking in advance.

This unique menu is set together by our award winning chefs, Sigurður Helgason Bocuse d'Or competior and Atli Þór Erlendsson Chef of the Year.

There is 50% discount on all cocktails, wines and selected beers between 17 -18 in Astra Bar. Gormet snack with every drink!

Sigurður Helgason head chef in Grillið, came eight in Bocuse d'Or and sous chef Atli Þór Erlendsson won Chef of the Year 2015 ! We are so proud of our team!

The chefs at Grillid are known for creativity, ambition and use of quality Icelandic ingredients. To view the magic behind Grillið, click on video