There is no higher recommendation then from our guest. Click here to read some reviews.
We are very proud to announce that Sigurður Helgason, Head Chef in Grillið, has been chosen to compete in Bocuse d'Or in May 2014.
To view the magic behind Grillið, click on video
Renee Blodgett founder and ceo of magicsauce MEDIA and weblogtheworld visited Grillid and wrote a fantastic review.
Grillið | email@example.com | Hótel Sögu | By Hagatorg | +354 525 9960